Don’t Miss Kanopy’s 2016-2017 Season Picture This!
Athletic, Bold, Classic, Transformative.
This year our concerts will feature the work of legendary choreographers, brilliant storytellers, internationally known performers, and up-and-coming dancers whose grace, passion, dedication and elite training will ensure that this unique art form will continue to evolve. Please join us. For more information and to get your tickets go to: http://kanopydance.org/performance-season/
Martha Graham:(R)evolution in Black and White
Baba Yaga:Portrait of the Wickedest Witch
Snapshots of Spain
Pictures Without Frames… Kanopy Company 2, the next generation from Kanopy Dance!
Registration Opens July 1 , 2016
Classes offered ages 3-70+
Our modern dance training foundation is Graham technique based, we also offer Hawkins and Horton-based techniques. Very young students begin with creative modern. Our Ballet training offers Russian (Vagonova), Royal Ballet, and Cecchetti methods, Pointe and pre-pointe. Traditional Classical Ballet Variations, and Modern Repertory give the students the opportunity to move beyond the classroom to learn repertory from the great dances of our time.
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Kanopy Dance will perform at Fermentation Fest— on Sunday Oct 9, 2016 from 10:30am-12:30pm at the ‘Pasture Performance‘ at Map Stop No. 6 which is the site of an artwork called ‘The Last Supper’ by Mathew Mazotta on the Farm/Art DTour. https://goo.gl/maps/mafiyfELH3G2
Fermentation Fest runs Oct. 1-9, 2016, Reedsburg, Wisconsin. A multifaceted food and farming festival celebrating live culture in all its forms—dance to yogurt, poetry to sauerkraut. Featuring the 50 plus mile Farm/Art DTour—scenic farmland punctuated with temporary art installations, pasture performances and more. Classes and tastings about fermented foods, farming and the rural renaissance. Explore, learn, taste and enjoy live culture. Learn more at www.fermentationfest.com.
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